If you live in Barcelona, you probably already know what calçots and calçotada are. It is an elongated white onion with a sweet taste that is consumed from November to mid-April, with February being its high season. Although to eat these onions many go to the countryside or the mountain, in this post we want to tell you that in ...
In Spain we had breakfast early. However, to the despair of hungry tourists, we don't have lunch until 14:30 p.m. and have dinner after 21 p.m. So are our traditions and we are proud of them. In this sense, today we want to talk about one of our favorite customs and our inspiration to launch easyPick, the menu of the day, house menu ...
