If you live in Barcelona, you probably already know what calçots and calçotas are. It is an elongated white onion with a sweet flavor that is consumed from November to mid-April, with February being its high season. Although many go to the fields or mountains to eat these onions, in this post we want to tell you that in ...
The true story of the menu of the day in Spain
In Spain we have breakfast early. However, to the desperation of the hungry tourists, we did not have lunch until 14:30 PM and have dinner after 21:00 PM. This is how our traditions are and we are proud of them. In this sense, today we want to talk about one of our favorite customs and our inspiration to launch easyPick, the daily menu, the house menu ...